Chinese Food

Stir Fried String beans

Kidney beans are fat, big, thick, nutritious and tasty. A good meal. Stir fried green beans. Every time you cook this dish, the rice at home will be increased by half. Use the hot and dry pepper, fresh green pepper, and then stir fry the fried b... ...

Stir fried peas with dried bamboo shoots

Yangwei dried bamboo shoot is a famous traditional specialty in Fenghua, Ningbo. It's as famous as honey peach and taro. It's one of the three famous local specialties. Its production history has been more than one hundred years. It was listed a... ...

Stir fried meat with cowpea and beans

Do you eat more delicacies? Do you like home cooked food in the end? Yes. Home cooking is not as delicious as famous chefs do. But it has the taste of home. It has the taste of mother. What's more, it's the most reassuring food. There's no gutte... ...

Stir fried kidney

Stir fried cabbage stem with minced meat

Now there are so many Chinese cabbage in this season. When you buy one, you can fry the leaves and stems separately.

Stir fried edible fungus with Chinese yam

Auricularia auricula is a well-known vascular sweeper. It is good for blood vessels, such as anticoagulation, antithrombotic, lowering blood fat and promoting blood circulation. Auricularia auricula can play a role. It has a strong adsorption ef... ...

Stir fried macaroni with vegetable

Home cooked food. Big love

Stir fried cabbage

The first time I learned to stir fry was to learn this dish. It was simple and delicious.

Stir fried broccoli

Stir fried pig skin with green pepper

Stir fried pork liver with carrot

I always like the sunshine in the afternoon. It makes me believe that everything in the world will turn around. I believe in the grace and beauty of fate Happy 6th Birthday to douguo. -

Stir fried octopus with Korean chili sauce

Stir fried noodles with bean curd

Stir fried pork with green pepper and fungus

Double cooked pork is a special dish in my hometown Sichuan. It's called the top of Sichuan cuisine. In fact, the taste of double cooked pork made by every family is different. They all have their unique taste. So my double cooked pork is the on... ...

No matter what vegetable. As long as it is made into a dry pot, it can be eaten by you. ——Stir fried lotus root slices with soy sauce

The dry pot series. Today it's lotus root slice to be the leading role. This is a big plate of dried lotus root. The saliva flows out. I just want to say - with a bowl of rice.

Stir Fried String beans

Whether stir fried or stewed with meat alone, or blanched and cooked in cold sauce, the beans are very suitable for people's taste. But it has small poison. Soak it in water (or salt water) for 20 minutes before cooking. Cook well before eating.

Stir fried meat with peas

Gourd, melon, stir fried meat, peach, love nutritionist, private chef, lose weight, fitness, diabetes, three high recipes

The task of a nutritionist is to teach you how to eat healthily. Grand recommendation - gourd melon [nutritional value of gourd melon] 1. Reduce blood sugar. Two kinds of trypsin inhibitors can be isolated from gourd, which have inhibitory effec... ...

Stir fried double cooked pork

Marinated pork with green and red peppers and onion and fungus. Delicious

Stir fried garlic moss with sea hare

The taste of the sea hare is delicious and nutritious. It's even more delicious when fried with garlic moss, leek and other vegetables.